Ramly Burger (also known as Burger Ramly) is a Malaysian burger created by Ramly Moknin. The family business started out in 1979 from a mobile kiosk on Lorong Haji Hussin in Kuala Lumpur. It soon became a hit among Malaysians, a gift to the Malaysian fast food world and are usually best served by road side stall operators. Try looking for them in front of 7-11s.
Hamburgers sold in a Ramly Burger stall is commonly refered to as "Ramly Burger" or "Ramly Burger Special". The ingredients may vary depending on the location of the stall as Ramly Burger has being highly modified but it typically consists of a beef or chicken patty, margarine, onions, an egg, cabbage, mayonnaise, Worcestershire sauce and Maggi Seasoning.
What makes Ramly Burger Special distinctive from most other hamburgers is the unique way in which the ingredients are served. The patty in the Ramly Burger is first cooked with ingredients like Worcestershire sauce, Maggi sesoning or some pepper as flavorings, covered with the desired condiments and then wrapped in a thin layer of egg which enhances the texture of the burger while simultaneously reducing mess from the condiments.
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