Today is the day we leave Belgium for Switzerland...spending the weekend in Luzern before meeting another customer in Zurich. Vivian was craving for bouillabaisse, a dish she had eaten before at Brussel airport. Should have seen the way she looked for the restaurant :) Found the restaurant...it is called the Black Pearl Seafood Restaurant where we finally had our bouillabaisse. 
The bouillabaisse was very tasty. I understand now why Vivian was frantically looking for it. Thanks Vivian for sharing this fabulous dish. It is a soup dish with white fish. Yummy yummy.
We also shared a lobster salad which was equally tasty.
Not forgetting bread...the bread is so fresh and taste so good with or without the mustard paste. Thumbs up. Another great meal before we leave Belgium :)
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