This is my second trip to Copenhagen. We decided to take the metro to downtown for dinner and also check out the apotek outlets for our products. After walking around, we stopped at Nyhavns Faergekro for dinner.
As usual I will ask for authentic local food and the waitress recommended Entrecote and Stegt Flaesk.
Entrecote is beef grilled and served with grilled vegetables, handcut fries and homemade herb sauce. Shared some of Vivian's and I liked the taste.
Stegt Flæsk is a classic Danish dish. It is fried slices of pork on the bone with a creamy parsley sauce and potatoes. Super like this dish!
Stegt Flaesk goes very well with local beer...Tuborg. Another happy meal. Very satisfied.